Or cook in crockpot all day and then strain. I usually like to season it up with a splash of Worcestershire sauce, a bit of hot sauce, and a couple grinds of black pepper," he told Insider. The HH has been making this soup for close to 30 years now and let me tell you Bob, it is pretty much the best thing ever on a chilly afternoon or when youre feeling under the weather. Nico Romo, the executive chef of NICO restaurant in Charleston, South Carolina, told Insider that he likes to add sausage to canned Italian wedding soup, particularly the one from Progresso. Bring soup to a rolling boil over high heat, uncovered. Diced tofu with avocado in a coconut broth-based soup is also a great idea. ways to make soup creamy without adding cream, Do not Sell or Share My Personal Information. Apple cider vinegar, red wine vinegar, lemon juiceanything will work. When you werent feeling good as a kid, there was nothing like homemade chicken noodle soup! *chefs kiss*. One jar; Heat and serve; Made . Hi there ! Theres also no shame in adding more vegetables to vegetable and barley soup. Again, no cooking is required. Here are some simple ways to upgrade a can of soup, according to professional chefs: Chef Joshua Dalton from Veritas restaurant in Columbus, Ohio, told Insider he likes to turn some canned soups into bisques using a few key ingredients. . I have a handsome husband, 2 kids and a flock of pet chickens. If you do not have bacon grease, try butter or oil in the same amount. Chicken broth: The chicken broth adds a lot of depth and flavor to the base of the soup. Make it your own by adding your favorite seasonings, and voil! Campbell's Condensed Double Noodle Soup is sure to be the star of the meal. Cook overnight.in the garage so I dont wake up to the smell. How do you fix bland chicken noodle soup? Bring the temperature down to between low and medium, then add the chicken, cabbage, and bay leaves. The __gads cookie, set by Google, is stored under DoubleClick domain and tracks the number of times users see an advert, measures the success of the campaign and calculates its revenue. Daniel England, the corporate chef of OMG Hospitality Group in San Diego, told Insider that a can of chicken noodle soup can easily be transformed into a take on an egg-drop wonton soup. Add garlic, onions and carrots; cook 4 minutes, stirring occasionally. Feel free to share your observations with me in the comments section! Thats why its helpful to know how to make canned soup taste better with our tips and tricks. Bring a pot of water to a boil and cook egg noodles according to the directions on the package. Mix the sauteed herbs into the broth to add flavor to a boring canned soup. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. What is the most popular soup in the world? Continue cooking vegetables until desired softness is reached. as well as other partner offers and accept our, 14 instant ramen hacks that will make it taste even better, 14 hacks to make your boxed cake taste better, 10 hacks to make your boxed brownie mix taste gourmet, 8 hacks to take boxed mac and cheese to the next level, Having a couple of cans of soup on standby is a good idea for some. Once boiling, turn down to low, cover, and let simmer for 30 minutes. It will just dilute the stock. You also have the option to opt-out of these cookies. Using tongs or a slotted spoon, remove the chicken from the broth and allow it to stand until cool enough to handle. If youre in a hurry, though, microwaving it is better than not eating it at all. Dress your sandwich up in tomato and lettuce, or enjoy it plain. If you are using raw chicken, you want to add it in now. Black bean soup + cumin + salsa + sour cream: Stir 1/2 to 1 teaspoon cumin (to taste) and 1/2 cup salsa into canned black bean soup as heating. Meanwhile, when chicken is cool enough to handle, remove meat from bones; discard bones. 3. MyRecipes.com is part of the Allrecipes Food Group. You dont have to twist our arms to add cheese to just about any dishcanned soup is no exception. $4.79. Other question, ( I have never made homemade stock). it's generally agreed that it's okay to eat chicken noodle canned soup that's a few weeks past its expiration date. $10.31 recipe / $1.72 serving Get the Recipe. Tasty creamy chicken. Thats a really hard blow to take, isnt it? Frozen cooked noodles arent that great in my opinion. Read our disclosure policy here. I hope you like it as much as we do. I always make the noodles separately because I find it freezes better that way, and I always make enough to freeze. Cut the meat into bite-size pieces and set aside. This recipe, its a keeper! Acidic ingredients include dry wine, vinegar, or lemon juice. Reader comments are the best. While soup is boiling, prepare egg noodles by bringing a large pot of water to a boil. Your family and friends will exclaim, "WOW! Add in the chicken stock or broth (store bought is just fine) and bring up to a boil. How To Make Canned Chicken Noodle Soup Better, How to Cook Corn on the Cob in the Oven Without Foil, How to make canned chicken noodle soup better. Make a club sandwich or grill a chicken and an avocado panini at home. Stir in remaining ingredients. Yes, you can freeze canned chicken noodle soup. Hint: everything you need is probably in your pantry or fridge right now. Reduce heat; simmer, covered, until chicken is tender, 25-30 minutes. The Better Than Boullion brand of chicken {and beef} stock is far superior to any other bouillon to give your soups a big flavor boost. That said, we dont really expect it either. Home Is Canned Chicken Noodle Soup Safe to Eat Uncooked? From simmering a chicken stock to kneading out noodles, a recipe that doesnt use any premade products takes time. Copyright 2014-2022 Loaves and Dishes. When you read the ingredients label of canned chicken noodle soup, you should be able to understand almost all of the ingredients. Set the Instant Pot to saut and add the butter, carrots, celery and onion. No frozen noodles for me! A thick piece of bread is great for dipping; it will soak up broth and add more substance to your dish. Whether you add the herbs together or . 3 Fresh herbs or spices: Leafy herbs like . Thank you for supporting One Hundred Dollars a Month. If a soup is tasting bland in the bowl, consider adding acid rather than salt. Add enough liquid (1 part chicken broth, 1 part water) until the chicken breast is covered by at least half an inch of clearance. Yes, you can freeze chicken noodle soup without any problem, however, the noodles may be much softer and break apart or turn to mush when you reheat it. Its high in protein. Add 2 Tbsp of butter to the dutch oven and heat over MED heat. In the same way, the Spirit helps us in our weakness. You can use chicken bones instead of turkey. In a large pan, saut carrots, celery and onions in olive oil for 5 minutes. You can add that back with something you can grow in your backyard: fresh herbs. You cook that for a few minutes until it starts to crumble, and then you add in some garlic, coriander, and celery seed until browned (about 5 minutes total). Chances are, you could use a little more salt. Instructions. Google DoubleClick IDE cookies are used to store information about how the user uses the website to present them with relevant ads and according to the user profile. If you are in such a hurry and do not have the time to eat it from a bowl, simply enjoy it from the can. Ive never made chicken noodle soup with Costco canned chicken breast before but now Im going to try it:). For a Southwestern take, add sliced jalapenos, black beans, cumin, red pepper flakes and tortilla strips, or a healthy dash of Italian seasoning. If you want to enhance the flavor of the veggies, saute them in butter and garlic before you add them to the soup. Here are our 10 favorite additions: 1 Greens: A handful of leafy greens like frozen spinach, thinly sliced chopped kale or bagged arugula add color, nutrition and a fresh flavor. It's like a magic ingredient. 1/2 teaspoon rosemary Thyme or rosemary would be great on a bean soup or lentil soup. :). How To Make Canned Chicken Noodle Soup Better Reddit?
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. By continuing to browse you consent to our use of cookies. Heat to boiling; reduce heat. If adding water dilutes too much of the flavor, add a low-sodium broth instead. You can boost the veg load of a basic chicken noodle soup with some frozen carrots, onions, or corn. Bring the soup back up to medium heat, and add egg noodles and milk. She is a journalism graduate from the University of Wisconsin-Madison, and a previous dining and drink contributor for Madison Magazine. 5 Eggs: Add a sliced hardboiled egg, a soft poached egg, or drizzle a scrambled egg into simmering broth for an egg-drop-style soup. Unopened, your can of chicken noodle soup will last on the shelf for about 3-5 years. Instead of traditional chicken soup, turn it into southwest chicken noodle soup with just a few more ingredients. Peas are popular in chicken noodle soup, and so is celery. A sour cream topping isnt only meant for baked potatoes, tacos and chiliadding a dollop to your canned soup can seriously upgrade your bowl! How do I spice up chicken noodle soup Reddit? Jump to Review. 12.5 ounce can Costco chicken breast, drained. Bring a pot of water to a boil and cook egg noodles according to the directions on the package. Cut or pull the meat from the bones. Another reason to cook noodles separately: you can freeze a portion of the basic soup mixture for another time and cook the noodles just before serving. Stir in the noodles. Today Ill show you how to make canned chicken noodle soup better! Adding cooking acid to the soup is another really easy way to elevate the dish from mediocre to memorable. The best-by-date on the can of soup is an excellent way to tell how long your soup will last in your pantry. "I recommend a chicken soup that is water-based or broth-based, which will typically be a low-fat, low-calorie option, but can still be a filling snack or meal," says nutritionist Lauren Steiner, M.S. Posts may contain affiliate links. Continue cooking vegetables until desired softness is reached. Any of these will enhance a flavor profile, and give your can of Campbells the boost it needs to go from good to great. Place the lid on the pot and turn the valve to seal. add the chicken, celery,onion,carrots, 1 tablespoon salt. Join me and nourish your body and soul. If you are short on time, just open a can of chicken, drain it, and add it to the soup! Top 10 Canned Chicken Noodle Soups Table. 1. this link is to an external site that may or may not meet accessibility guidelines. HOW TO MAKE CANNED CHICKEN NOODLE SOUP BETTER. If you want a from-scratch flavor for your chicken noodle soup, start with a fully-cooked rotisserie chicken.Diana Manalang, chef and owner of Little Chef, Little Caf in New York City says any rotisserie chicken will work, but the $5 Costco ones are worthwhile. Create a base for your stock with chicken bones, roasted vegetables, and pan drippings. Prepare weighted gauge pressure canner, jars and lids according to manufacturer's instructions. And how many hours would you say roughly you cook it for? Posted by; Categories jenni rivera corona house; Date June 7, 2022; Comments . Onions - diced. Slowly pour mixture into the large pot with chicken stock. 4 Meat: Anything from leftover grilled chicken breast to crumbled bacon or sausage can bulk up soups. Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients.The classic chicken soup consists of a clear chicken broth, often with pieces of chicken or vegetables; common additions are pasta, noodles, dumplings, or grains such as rice and barley.Chicken soup has acquired the reputation of a folk remedy for colds and influenza, and in many countries is . Then, you remove the chicken from the pot with a . Pat chicken dry with paper towels; sprinkle with salt and pepper. Chicken soup is also the perfect starter for a soup and sandwich lunch. Cook the Ramen noodles without the seasoning packet as directed on package. Saute the vegetables, add remaining ingredients and simmer until the noodles are cooked. 3 stalks celery, sliced The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. BEFORE SERVING:. Grain options like pre-cooked brown rice, quinoa, and farro wont turn mushy when heated up in soup, but theyll make the bowl filling and satisfying.. You can also look to your freezer for soup-ready vegetables. If you have jarred pesto, stir that into soups for a bright, herby finish. If you can imagine it, you can make it. For broth-based bowls, consider dairy-free soup additions, like a cauliflower or potato-based puree that will add richness, depth and creamy flavor to your canned soup. There are lots of options for adding more meat to your soup, try lunch meat cut into small pieces, rotisserie chicken, frozen precooked chicken breast, etc. Quick, hearty and satisfying what more could you ask for in a chicken noodle soup. Soup warms our bodies and keeps our budgets in check. Bacon Ramen. I have even taken it to work in the past for students with lingering colds (pre-Covid, when there wasnt as much risk of them still attending class when under the weather). According to Appliance Experts, Difference Between Peanut Oil And Avocado Oil, Difference Between Red Curry Paste And Red Chili Paste. It usually describes a combination of onion, garlic, and pepper. Carrots and peas are the natural choices that youll find in a lot of chicken soup recipes. Add another large sliced onion, celery, carrots, parsley stems, and bay leaf and cover with about 10 cups of water. Adjust lids. 1 teaspoon dried thyme Eat This Not That compares popular brands of soup and gives you information about their ingredients. Soups are heavy in salt and fat, and vinegar is the essential ingredient that balances everything out and makes your soup taste 100% better. Cook and crumble up some bacon or sausage for a punch of additional meaty flavor. Chickens salty flavor goes well with herbs like bay leaf, thyme, parsley, and coriander. Analytical cookies are used to understand how visitors interact with the website. The caveat? Remove the pan from the heat and whisk in the soy sauce, brown sugar, and sriracha until combined. Most of these are likely in your fridge right now, which means you can be creative and try whatever sounds good in the moment. By clicking Sign up, you agree to receive marketing emails from Insider Difference Between Balsamic and Malt Vinegar, Are ZLINE Dishwashers Good? Bring the mixture to a boil and stir in pasta. Meal Delivery Reviews. Then, for dessert, make some cinnamon rolls. ), Try different glutamate sources (MSG, miso paste, soy sauce, vegemite, parmesan rind, fish sauce). Douse tender, fresh herbs . Canned chicken can be like using canned tuna. Preheat oven to 400 F and prepare a lined or greased baking sheet. Cook the grilled cheese and let cool slightly before cutting it into bite-sized pieces for the top of the soup. Add Some Herbs. When you make chicken noodle soup, it can be difficult to achieve the right thickness and texture. Add garlic and saut 2 more minutes. Lots of things will make your canned chicken noodle soup better. Yowzers! Instead, round out the soup with rice, pasta or mashed potatoes. Reduce heat and boil gently for 30 minutes. Betty Crocker No-Bake Bites Cookie Dough. Drain into a pouring vessel and keep it covered in the refrigerator to use it later. 5. Whether you're a self-proclaimed soup chef or only proficient in the culinary art of microwaving, sometimes you just need an easy and comforting meal from a can. To make soup, pull off the meat and then throw the chicken bones in an instant pot with vegetable . I try and feed my family with $100 a month. These affiliate links help support this site. A single photo may be posted elsewhere, provided that full and clear credit is given to Loaves and Dishes with a specific link back to the original content. Onions: Sliced green onions are inexpensive and will add color and flavor. Start by melting a little butter in a pan and add some fresh herbs like ground pepper, oregano, thyme, and basil. I hope you have a fan. In a large stock pot over medium heat, bring chicken stock to a boil. That can of soup in your pantry doesnt often taste like grandmas secret family recipe. Progresso has egg noodles in it, so boil and add more egg noodles to it. Chicken broth or bouillon - make it up and keep it hot on the stove. And he who searches our heartsknows the mind of the Spirit, because the Spirit intercedesfor Gods people in accordance with the will of God. 1/2 teaspoon freshly ground pepper Cook a bit extra of grains or beans when you know youre planning a canned soup meal so youll have the ingredients on hand. Today I put it in the chicken broth for my soup. Pick and choose which ones or do all of them! Progresso Organic Chicken Noodle Soup. How Long Do I Reheat Crab Legs in the Oven, What Is the Difference Between Select and Classic Calphalon, Make sure to add enough salt (nobody specified the type of salt? Stir baby spinach mix into chicken noodle. Saut for 3 minutes. 2 Acid: A little acid from lemon juice, vinegar, crme frache or pickles brighten up even the dullest soup. Adding contrasting textures is a simple way to make anything taste better. From herbs and cheese to meat and veggies, my quick tips and tricks will add pizzazz to canned soup! Add some extra meat by using. To make canned soup more gourmet, squeeze in some lemon juice or top it with a drizzle of balsamic vinegar. and 1/4 teaspoon pepper. Remove soup from heat. First add the canned chicken noodle soup to the saucepan, Then add water and more chicken to the sauce pan. However, it is important to make sure that the chicken is cooked thoroughly. Salad toppers also work beautifully with soups: Chopped nuts, seeds, and dehydrated fruit can be used with canned soups, too. Its a little salty so I just cut down on the added salt for my dish. All Rights Reserved. Reduce the heat to medium. Add in the broccoli and garlic powder, and cook until slightly softened, about 6 minutes. Credit: Antonis Achilles, Food Styling: Mary Claire Britton and Sarah Epperson; Prop Styling: Prissy Lee, How to Doctor Canned Soup to Make It an Actually Exciting Meal. "You can also add sliced mushrooms when you bring the soup to a boil. Boil some ramen noodles and add them to the soup. Reduce heat and simmer 10 minutes, until vegetables are tender-crisp.**. Miso, Soy, and Scallion. Our Lemony Chicken Soup will make your mouth water. You could even sprinkle some oyster crackers on top of your chicken noodle soup. This flavorful soup features earthy lentils slowly cooked in . However, some people prefer to cook it to make it taste better. Canned chicken noodle soup is a wonderful thing to eat for lunch. Which includes souses, sluggish cooking, grilling, cigarette smoking, and homemade pizza. Add spices and chicken, stir well. Saute Veggies: In a large skillet saute onion and celery in oil until golden then add to the soup pot. Canned Chicken Salad. Home Soups Chicken Soups Chicken Noodle Soups. Slow Cooker Taco Chicken Bowls are the ultimate "set it and forget it" easy weeknight meal that the whole family will love. I like to finish with toasted sesame seeds and thinly sliced scallions," he said. Packaged in a non-BPA-lined, 10.5 oz. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. "To make it a little more of a substantial meal, I will griddle a piece of sourdough in butter and put it in the bottom of a bowl before I pour the soup on top. Most things benefit from a splash of cream, but not everything does. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. The bin full of random condiments and toppings in your fridge is a treasure trove for your soup-topping needs. Add the remaining ingredients and stir to combine. I always save the broth from the drained chicken. Egg noodles: Using egg noodles that are thick will help to soak up the broth when eating. Try adding a pinch of red pepper flakes, a few cracks of pepper, a drizzle of oil, a chiffonade of basil or other fresh herbs, a dollop of plain yogurt or sour cream, a handful of oyster crackers . Toss in some onion, celery, bell pepper along with seasonings like garlic powder, salt, pepperwhatever you like. Anjali already alerted us to the trick of adding an acid to soup to perk it up and this is especially true with boxed or canned soups. Looks delicious! If I just need the chicken meat then I freeze the broth for future meals. 3) Herbs/Spices. Dice up your chicken breasts and add to the pot. The pe, Keeping busy here at the @fairislestudio dyeing wo, Another beautiful sunset here at the @FairIsleStud, A few pictures from todays walk. Crypto A splash of cream in canned chowder, broccoli cheese soup, or even tomato soup is a revelation. 2 large carrots, sliced Or, use tomato soup with crushed tomatoes to dress a bowl of cheese tortellini. We do not know what we ought to pray for, but the Spirithimself intercedes for usthrough wordless groans. In a small bowl, whisk together a couple good spoonfuls of white miso and a spoonful of soy sauce until smooth. I bet it was DELICIOUS! Garnish with fresh or dried parsley or chives. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This cookie is set by GDPR Cookie Consent plugin. Start With a Rotisserie Chicken . And he who searches our heartsknows the mind of the Spirit, because the Spirit intercedesfor Gods people in accordance with the will of God, Posted on Last updated: September 23, 2020, Categories Appetizers, Easy Comfort Food Recipes, Recipes, Side Dish, Home Recipes HOW TO MAKE CANNED CHICKEN NOODLE SOUP BETTER. But canned soup can also be really boring. how to dress up canned chicken noodle soup. You can do a few easy things to canned soup to make it taste a bit more like homemade. Congrats to YOU! However, the soup will last longer in an unopened can than it will in the freezer. Serve with crackers. If it just had something that made it a tiny bit better! Copyright 2023 One Hundred Dollars a Month - Disclosure Policy- Design by Sharon Hujik, Easy Dessert Recipes - Cheesecake Brownies. . Return chicken to pan. Bake in the oven until the cheese melts and the edges of the tortillas brown. Fresh vegetables are always the best choice, but frozen vegetables are just as nutritious and will save you a lot of time. 2 teaspoons sea salt Mix the sauteed herbs into the broth to add flavor to a boring canned soup. Brighten up canned chicken noodle with spinach, kale or chard. You can also add chicken broth or cream of chicken soup to give it even more chicken flavor. Basically, you want to add more clear liquid seasoned with spices similar to those that are already in the soup. Progresso Soup, Traditional, Chicken Noodle Soup, 19 oz Cans (Pack of 6) 2. Go aheadits ok. Salt perks up flat flavors and helps balance out bitter-tasting ingredients. Cook up some chicken that you have in the fridge and add it to your soup! Cook, stirring often, for 3-5 minutes, just until vegetables begin to soften. For example, you can turn chicken noodle soup into a Thai-inspired soup by adding a spoonful of coconut milk, fish sauce, dried cilantro, and a bit of spicy sriracha. All you need is some frozen corn, tortilla chips, avocados, and cayenne pepper. I was excited to let my husband know that Mavis cooked her noodles separate the same way we do! While it is perfectly okay to eat the soup from the can, it is recommended that you heat it first. I dont like how the noodles taste or texture once frozen and reheated. Use any cheese you like or prefer with the soup. Im not sure what Mavis does, but Ive been using this stock recipe for a couple years: https://cooking.nytimes.com/recipes/1015731-roasted-turkey-stock. Comfort in a bowl! Add garlic; cook 1 minute longer. Drain and set aside. "There's nothing better than a hot bowl served with grilled cheese, or grilled peanut butter, on a cold winter day.". Simply add some chicken broth OR you can add water and then some bouillon. Grocery store roasted chicken. Once cooked, your chicken soup should be fine if covered and refrigerated for up to 5 days. Yay! Top up with the remaining cheese and bake. This is so hard and what can I do to help you seem somehow trite. Soups were great. In a 6-qt. Cook the garlic, stirring constantly for 2 minutes. If you cannot heat it, you can add some pepper to achieve the kick you need. You can have a warm bowl on the table in minutes. Instead, look for seasonings that enhance the existing flavor, helping the soup taste fresher, without piling on more sodium. Add chicken back to the pot, along with fresh parsley. Season with salt and pepper to taste. You might even improve it so much that it tastes like homemade soup. Can you microwave chicken noodle soup? All of these things together make canned chicken a good choice for gastric sleeve, gastric bypass, and lap band patients on a weight loss diet and those maintaining their post bariatric surgery weight loss. Use fresh herbs and cook the bacon instead of using dried bacon bits. Most tinned fish and seafood goes excellently with slices of toasted bread, butter, flavored salts and any savory-sweet jam. Hannah is a writer and content creator based in Milwaukee, Wisconsin, with a passion for all things food, health, community and lifestyle. You could even sprinkle some Worcestershire sauce into the soup or add a bit of Boullion concentrate to the broth. Continue to cook for until heated through, about 5 minutes. Canned soup can be a really simple base that you build on to create a comforting and epic pot of nourishing soup. Add onion and celery and cook until just tender, about 5 minutes. She was previously a contributing editor for The Kitchn, and currently lives in Denver with her husband and two kids. Do you have a good recipe for a vegetable stock? Cayenne pepper will add that heat while also matching the rest of the flavors perfectly. Salt - unless your chicken broth is really salty. Definitely going to try it this winter. The cookie is used to store the user consent for the cookies in the category "Performance". The simple act of adding some vegetables to your soup will take it from boring to amazing! Mavis, do you make your own stock? Is canned chicken noodle soup safe to eat uncooked? Simmer over medium heat for an additional 5 minutes before serving. Add chicken stock or broth. A glug of quality olive oil in split pea soup or tomato bisque adds richness and grassy freshness. Slow simmered ingredients and family know-how in one jar. You DID go crazy, but guess what? Open the can and pour the contents into a saucepan. Add garlic and saut 2 more minutes. You can add heft and interest to almost any type of canned soup with a bit of protein. And the noodles will change texture when they are frozen and then reheated. Do you use it right away? Sprinkle salt and pepper now or wait until re-heating for serving. Can you freeze canned chicken noodle soup? You can also toss a sprig of rosemary or fresh sage into the pot while you heat up the soup. This cookie is used to shoot certain codes on the first display of the page and also to enhance the speed of the website. I do the same Mimi, for the same reason, and cuts the starch. Thyme: Fresh thyme stems really add in a deep flavor to the broth. Add some types of cooking fat to make the soup richer and fuller. 6 Mix flour and a little water. When you open a can of chicken soup, youll notice the pieces of chicken are itty bitty. Cover and reduce heat to a simmer. I probably wouldnt drain the canned chicken, I think the liquid would just add to the stock. You can make grilled cheese croutons. You can give new life to a warmed up can of soup with a few quick topping ideas. You can also buy a rotisserie chicken just for the canned soup meal and stir in a few ounces before serving. Less starch! Instacart. Repeat with harissa or tapenade for a super easy boost to basic soup. I'm happy to know that i'm not the only one that adds to "finished " products. Do you have some leftover roasted vegetables from last nights dinner? How do you make Campbells soup taste better? How many calories in Campbell's condensed chicken . I love to add baby spinach, kale, chard, or collard greens. The cookie is used to store the user consent for the cookies in the category "Other. Beans and legumes like cannellini beans, kidney beans, and lentils, can be poured into a pan and warmed up as the soup simmers.